Ingredients 3 cups dark chocolate chips 2 tablespoon butter 1 – 14oz can sweetened condensed milk 1 cup pecans
Directions Mix chocolate chips, butter, and sweetened condensed milk together in a saucepan over medium low heat. Once chocolate melts some, add in the pecans. Continue stirring and cooking until chocolate is completely melted. Pour into parchment paper lined 8×8 dish. Place in refrigerator for 3 hours to set. (If in hurry place in freezer.) Once set, remove parchment paper with fudge on it and cut into cubes. Share and enjoy!
My name is Chastity. I started a Blog because a lot of people would rather have the recipes on a website than pull it up on YouTube. This site started out to basically be a recipe site. In recent years we've added a few extras, such as gardening, DIY projects, and backyard birdwatching. Thanks to my sister for helping me get this Blog up and going. I will link the video, if available, for each post.
So, a little about me. I’m a dog lover if you can’t tell. I’m a Christian who enjoys cooking, gardening, nature, and photography.
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